"Cooking is like love. It should be entered into with abandon or not at all." - Harriet Van Horne

"Cooking is like love. It should be entered into with abandon or not at all." - Harriet Van Horne

Monday, October 18, 2010

Shrimp Fra Diavlo

I have to say when it has come to lunch my sweet husband has pretty much been on his own. He works from home when he is not in the field, so sometimes he is home for lunch. Normally, I'll have a can of chili or a frozen pizza available for him but I have wanted to be organzied enough to make him fresh lunch. In my mind it just seems so romantic to cook for my man while he is working hard on the phones. Today he found out that a huge proposal he made to one of his hospitals went through and as a result he made a huge sale. I am so proud of him and decided I would make him lunch to show him. I made him Shrimp Fra Diavlo and honestly it wasn't that hard to get it done. Here is the recipe: http://www.foodnetwork.com/recipes/giada-de-laurentiis/shrimp-fra-diavolo-recipe/index.html . He enjoyed it so much that I think I might get more in to the habit of making him fresh lunch when he is home!

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